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  • Best Practices in Technical Report Writing

    • Best Practices in Technical Report Writing COURSE OBJECTIVES PARTICIPANTS WILL BE ABLE TO · Learn how to effectively communicate information by knowing the guidelines in writing. […]

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Best Practices in Technical Report Writing

Best Practices in Technical Report Writing COURSE OBJECTIVES PARTICIPANTS WILL BE ABLE TO · Learn how to effectively communicate information by knowing the guidelines in writing. [...]

Integrating Climate change into ISO Management System

Integrating Climate change into ISO Management System COURSE OBJECTIVES By the end of the training, participants will: Understand the intent and scope of the February 2024 [...]

Enhancing Institutional Performance through Educational Organization Management System (EOMS) using ISO 21001:2018

Enhancing Institutional Performance through Educational Organization Management System (EOMS) using ISO 21001:2018 COURSE DESCRIPTION This free webinar will help participants understand the key requirements of the [...]

  • 7S and Basic Workplace Housekeeping

    • 7S and Basic Workplace Housekeeping COURSE OBJECTIVES  Provide participants with awareness and understanding of 7S and basic workplace housekeeping. Guide participants to implement and sustain 7S […]

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7S and Basic Workplace Housekeeping

7S and Basic Workplace Housekeeping COURSE OBJECTIVES  Provide participants with awareness and understanding of 7S and basic workplace housekeeping. Guide participants to implement and sustain 7S [...]

  • Developing Organizational Knowledge Management

    • Developing Organizational Knowledge Management COURSE OBJECTIVES At the end of this course, participants will Be familiar with Knowledge Management, its principles, advantages and approaches and how […]

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Developing Organizational Knowledge Management

Developing Organizational Knowledge Management COURSE OBJECTIVES At the end of this course, participants will Be familiar with Knowledge Management, its principles, advantages and approaches and how [...]

Basic Management and Productivity (Planning, Leading, Organizing and Controlling )

Basic Management and Productivity (Planning, Leading, Organizing and Controlling ) COURSE OBJECTIVES  At the end of the course, the participants are expected to: Enhance their knowledge [...]

Hazard Analysis and Critical Control Point (HACCP)

Hazard Analysis and Critical Control Point (HACCP) COURSE OBJECTIVES · To ensure an understanding of the requirements of HACCP (Hazards Analysis and Critical Control Points) food [...]

Enhanced Current Good Manufacturing Practices (GMP)Awareness

Enhanced Current Good Manufacturing Practices (GMP)Awareness COURSE OBJECTIVES To ensure an understanding of the requirements of Good Manufacturing Practices (GMP) based on the latest version of [...]

The RACI Framework ( Responsible, Accountable, Consulted, informed )

The RACI Framework ( Responsible, Accountable, Consulted, informed ) COURSE OBJECTIVES Participants should have a comprehensive understanding of the RACI framework, and the skills necessary to [...]

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